VIRTUAL COOKING CLASS - FEBRUARY 18

Please join us for our first TTEC Virtual Cooking Class on February 18th at 6pm.  We will be making a Hot Spinach and Artichoke Dip, Spicy Sausage and White Bean Soup and Dessert Crepes.  Recipes will be sent out the day of the class.  All ingredients for the recipes can be purchased at your local supermarket. 

Cost for the virtual class is FREE.  Just send your email address to This email address is being protected from spambots. You need JavaScript enabled to view it. for your name to be added to the Zoom invite.